The Ritz Catering Buffet Selections*
A minimum of fifty guests are required and all prices are per guest
Fruit, Cheese & Vegetable Basket to start your party.
Ideal to place by the beverage station during the cocktail hour or just incorporate on the buffet presentation. Bite-size pieces of seasonally available Fruit and Vegetables are joined with Domestic Cheeses to provide a wide array of visually and pallet pleasing selections.
Salad & Rolls
- Ritz House Salad with a medley of Lettuces, Tomato Wedges, Red Onion Rings & Toasted Croutons
- Fresh Baked Dinner Rolls
Entree Selections
- Lemon Chicken in a light sauce
- Chicken Veronique in a delicate White Wine Sauce with White Grapes
- Rosemary Chicken in a cream sauce with Rosemary and Mushrooms
- Chicken Gordon Bleu stuffed with Ham and Swiss Cheese
- Three Cheese Baked Penne with Mushrooms
- Pot Roast with carrots and potatoes
- Pepper Steak sautéed with Green Peppers & Onions
- Meat Lasagna packed full of great cheeses and meats
- Meatloaf - Traditional, Sun-Dried Tomato Sauce, or Shittake Mushroom Sauce
Side Dishes
(Select any three)
- Medley of Vegetables; Carrots, Broccoli & Cauliflower
- Green Beans Almondine
- Green Beans with Shallots & Mushrooms
- Corn with diced Red Pepper Confetti
- Macaroni & Cheese
- Candied Sweet Potatoes
- Herb Roast Potatoes
- Herbed Garlic Mashed Potatoes
- Rice Florentine
- Authentic Chinese Fried Rice or Traditional White Steamed Rice
This Meal includes our Premium Clear, Hard Plastic Serviceware.
*Additional costs may apply for service, linens, delivery, set up, clean up, etc.
Choose any One Entree at only $13.95 per guest
Select Two Entrees at only $16.50 per guest
*Please note that prices are subject to change.